Sweetcorn Super Sweet SHY1036

R0,40

Sweetcorn SHY 1036″ refers to a specific hybrid variety of sweetcorn. Hybrid varieties like SHY 1036 are developed through selective breeding to enhance desirable traits such as sweetness, yield, disease resistance, and adaptability to different growing conditions.

Hybrid sweetcorn varieties are often known for their improved flavor profiles, with higher sugar content compared to traditional varieties. They may also have benefits such as a longer shelf-life, more uniform appearance, and better resistance to environmental stressors and common corn diseases.

The specific characteristics of SHY 1036 would depend on the breeding goals set by the developers, which could focus on taste, texture, growth habit, or suitability for certain climates or soil types. Hybrids like SHY 1036 are often popular among both commercial growers and home gardeners due to their consistent performance and quality.

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Super Sweet SHY1036′ is a variety of sweetcorn known for its exceptionally sweet taste. This variety is likely bred to have a higher sugar content than traditional sweetcorn, making it a popular choice among both home gardeners and commercial growers. Sweetcorn varieties like SHY1036 are often selected for their flavor, ease of growth, and adaptability to various climates. The “Super Sweet” designation indicates a focus on the sweetness of the corn, which is a key trait for many consumers. This variety might also have specific growing requirements or resistance to certain pests and diseases, common characteristics breeders focus on when developing new varieties of crops like sweetcorn.

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